Taste the Time of Year: Summer Grilling

Summer is the perfect time to fire up the grill and enjoy delicious meals outdoors with family and friends. From sizzling steaks to grilled veggies, there's something special about the smoky flavors and charred perfection that grilling brings to your table. Let's explore some tips and recipes to make your summer grilling experience unforgettable.

Grilling Tips for a Perfect BBQ

• Preheat your grill to ensure even cooking and prevent sticking.
• Clean and oil the grates before cooking to avoid food from sticking.
• Marinate meats for added flavor and tenderness.
• Invest in a meat thermometer to cook meats to the perfect temperature.
• Let grilled meats rest before slicing to retain juices.
• Experiment with different wood chips for unique smoky flavors.

Must-Try Summer Grilling Recipes

1. Grilled Lemon Herb Chicken

Marinate chicken breasts in a mixture of lemon juice, garlic, and herbs. Grill until cooked through and serve with a side of grilled vegetables.

2. BBQ Bacon Wrapped Shrimp

Wrap jumbo shrimp in bacon slices, brush with BBQ sauce, and grill until the bacon is crispy and the shrimp are cooked. Perfect for a summer appetizer.

3. Grilled Veggie Skewers

Thread cherry tomatoes, bell peppers, zucchini, and mushrooms onto skewers. Brush with olive oil, garlic, and herbs before grilling for a flavorful vegetarian option.

Make the most of the summer season by embracing the art of grilling. Whether you are hosting a backyard BBQ or enjoying a quiet evening outdoors, these summer grilling tips and recipes are sure to elevate your culinary skills and impress your guests.

So, fire up the grill, grab your favorite ingredients, and savor the taste of summer with every delicious bite!